• Pumpkin Pie

    by  • November 16, 2012 • Holidays, recipes, sweets • 2 Comments

    This pie RAWKS! Your whole family will enjoy it!

    Pumpkin Pie

    Crust:

    1 cup almonds

    1 cup walnuts

    ¾ cup dates

    pinch sea salt

    Set this aside: ¼ cup of shredded coconut or almond flour

    Add ingredients to the food processor & blend until you have a dough ball.  Place shredded coconut or almond flour on pie plate & then pat your crust dough down on top of that & shape into a crust.

    Filling:

    3 cups squash or pumpkin

    ½ cup maple syrup

    ½ cup cashews or macadamia, soaked 1-2 hours

    1/3 cup coconut oil

    2 Tbs cinnamon

    1 Tbs fresh grated ginger

    ¼-½ tsp nutmeg

    1/4-½ tsp cloves

    1/4-3/4 cup of water (start with ¼ & add more if needed)

    pinch of sea salt

    Place all ingredients into a high speed blender & blend until smooth, add water as needed.  If you are using a food processor, shred your squash/pumpkin before blending & chop your macadamia nuts too & then mix everything together until creamy.  Pour filling over pie crust & refrigerate for several hours before serving.  Serve with banana pecan ice cream!

     

    Banana Pecan Ice Cream

    4 frozen bananas

    1 cup pecans

    2 vanilla beans or 2 tsp vanilla

    1/4 tsp sea salt

    2 Tbs sweetener

    1 tsp cinnamon

    pinch nutmeg

    1/2 cup water

    Place all ingredients in a high speed blender or food processor and blend until smooth and cream like soft serve ice cream.  Serve right away or place in a dish in the freezer.

    2 Responses to Pumpkin Pie

    1. Cindy Soby
      November 20, 2012 at 12:54 am

      Elizabeth I have watched you grow so far from our time together at Alisa Cohen course. You are amazing, how did you do it all to go so forward? Amazing ! You are helping so many people 🙂
      Thanks for sharing your compelling vision and YOU! Cindy

      • November 20, 2012 at 1:47 am

        You are so sweet, Cindy! xox Thanks for your kind words. Big hugs to you & a very happy & rawmazing Thanksgiving to you!

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